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MAR'SEL FARM AND VINE DINNER AT TERRANEA RESORT
Expired Event


Gourmet in South Bay
Date(s): 05/23/2019
Day(s): Thursday
Time(s): 6:00pm - 10:00pm
Address: 100 Terranea Way, Rancho Palos Verdes, CA 90275
Phone: 310.265.2836
Cost: $220

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The Farm and Vine Dinner Series features a 5-course dinner with some of Terranea’s favorite farmers throughout California and showcases their invaluable product that they so carefully cultivate for the resort. Chef Andrew Vaughan will create a tasting menu paired with select wines from our signature cellars and top winery’s throughout the region. Come enjoy mar’sel’s constantly evolving cuisine with an evening of conversation sharing stories from our farmers. The May 23rd dinner with feature Girl & Dug Farm and Andrew Nielsen of Le Grappin from Burgundy.

*Taxes and service fees will be charged during the checkout process. Must be 21+ years to attend. Because of the use of fresh seasonal ingredients menus for each dinner, menus will not be available prior to the event.



NOTE: It is always a good idea to verify date, time, location and other information prior to going.
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