JW Marriott Los Angeles L.A. LIVE is celebrating summer with “Tiki Thursdays” at The Mixing Room patio. From 5:00 p.m. to close every Thursday, The Mixing Room patio transforms into an island paradise with a DJ spinning island music, tropical décor adorning the walls, and a playful cocktail menu featuring elaborate selections such as the ‘Akala, a mix of raspberries, spiced rum and agave; as well as the Coconut Coast with coconut cream, gold rum, and amaretto. Island cuisine includes Hawaiian Fruit Salad with Dragon Fruit, kiwi, pineapple, mango, and passionfruit, Crab Cake Sliders with pineapple chutney on a Hawaiian roll, and Kalua Pork, a smoked pork shoulder with fresh pineapple salsa.
For any media inquiries, please contact Noah Labowe at firstname.lastname@example.org or 323.871.1151
NOTE: It is always a good idea to verify date, time, location and other information prior to going.
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